CASTILLO ZELEDÓN, P. C.; AGUILAR TÓRREZ, M. M.; TÓRREZ CASTILLO, V. R.; BLANDÓN NAVARRO, S. L. BUSINESS PLAN FOR THE PRODUCTION OF CHILE, ONION, CUMIN AND ORÉGANO DEHYDRATED. The Scientific Journal "El Higo" , [S. l.], v. 8, n. 1, p. 2–9, 2019. Disponível em: https://revistasnicaragua.cnu.edu.ni/index.php/elhigo/article/view/4876. Acesso em: 22 jul. 2024.