MONDRAGON-LAINEZ, A. D.; ZÚNIGA-GONZÁLEZ, C. A. Socioeconomic impact of the food production bonus. Ibero-american JournalL of Bioeconomy and Climate Change e-ISSN 2410-7980, [S. l.], v. 2, n. 4, p. 589–598, 2016. DOI: 10.5377/ribcc.v2i4.5933. Disponível em: https://revistasnicaragua.cnu.edu.ni/index.php/ribcc/article/view/4580. Acesso em: 19 may. 2024.